BBQ Chicken Bacon Pizza

Crust:
I used the whole wheat crust I posted last week.
Topping:
Throw 3-4 chicken breasts in the crockpot along with some bbq sauce and a large onion, sliced. 

When crust is rolled out, place on pizza:
~Thin layer of bbq sauce
~Chicken/onion mixture
~5 slices bacon, fried, cut up
~Lots of mozzarella cheese

Bake for 17 minutes.  YUM!
Update: This turned out GOOD!  I ended up making the whole wheat pizza crust I posted earlier....less work, and Nate liked it.  I also highly recommend using your crockpot for the chicken/onions.  The chicken wasn't dry at all and had so much flavor.  And the bacon definitely made the pizza....next time I'll add even more!