Cowboy Taquitos

credit: ourbestbites.com

1 cup white rice, cooked
1 small tomato, diced
1 cup black beans
3/4 cup frozen sweet corn
1 cup diced, cooked chicken
1 cup shredded cheddar cheese
BBQ sauce

Combine ingredients in a bowl.  Add bbq sauce to make desired saucy consistency.  Place spoonful of mixture onto a tortilla.  Add extra cheese.  Roll up tightly, tucking ends in.  Repeat with remaining tortillas.  Brush with butter.  Bake at 350 for 15 minutes.  Move to top rack and broil until tops are brown, watching carefully to avoid burning.

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These are SO good!  Really easy to throw together too, we will be eating these a lot this summer!!