Lemon Pasta

Boil whole grain spiral pasta until done.  Drain, but reserve about 1/2 c water.  Pour back into pot and add 2 TB butter, zest and juice from 1 lemon, some herbs (such as basil or parsley), and feta or parmesan cheese.  Add salt & pepper to taste.

This is a quick, yummy go-to meal that the kids love.  I will sometimes also steam peas and carrots to mix in to make it a meal.